Recipe courtesy of Alton Brown
Show: Good Eats
Total:
35 min
Active:
30 min
Yield:
1 cup
Level:
None

Ingredients

  • 2 cups "Good Eats" Cranberry Sauce, recipe follows
  • 4 ounces ginger ale
  • 1 cup sugar

Directions

Combine all the ingredients into a small, non-reactive saucepan.

Bring to a simmer and reduce by two-thirds or until the mixture has thickened to the consistency of a loose jam. Remember to keep the heat low to prevent the jam from burning.

Cooking Tips 3 Videos

Step-by-step photos

Eggs 101: Poached 01:24

These easy steps will have you poaching eggs to perfection in no time.

Similar Topics:

IDEAS YOU'LL LOVE

Homemade Doughnuts with Cinnamon Sugar and Cranberry Jam

Recipe courtesy of Alex Guarnaschelli

Strawberry Jam

Recipe courtesy of Emeril Lagasse

Blackberry Jam

Recipe courtesy of Tiffani Thiessen

Jam Parcels

Recipe courtesy of Roger Mooking

Jam Shortbread

Recipe courtesy of Food Network Kitchen

Strawberry Jam

Recipe courtesy of Sean Timberlake

Chili Pepper Jam

Recipe courtesy of David Rocco

Jam and Bread Pudding

Recipe courtesy of Bobby Flay

On TV

So Much Pretty Food Here