Recipe courtesy of Alton Brown
Show: Good Eats
Print
Total:
35 min
Active:
30 min
Yield:
1 cup
Level:
None

Ingredients

  • 2 cups "Good Eats" Cranberry Sauce, recipe follows
  • 4 ounces ginger ale
  • 1 cup sugar

Directions

Combine all the ingredients into a small, non-reactive saucepan.

Bring to a simmer and reduce by two-thirds or until the mixture has thickened to the consistency of a loose jam. Remember to keep the heat low to prevent the jam from burning.

Cooking Tips 3 Videos

Step-by-step photos

Eggs 101: Poached 01:24

These easy steps will have you poaching eggs to perfection in no time.

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