Heat a covered saute pan over medium-high heat. Add the olive oil
and ground pork. Season the pork with salt and pepper and saute the meat breaking it up with a cooking utensil, 3 minutes. Add the onion, garlic, potato, wax beans, green beans
, and broth. Stir to combine, reduce the heat to low, cover and cook for 10 to 12 minutes. Stir in the hoisin
and soy and serve.