Recipe courtesy of Giada De Laurentiis
Episode: Just for Two
Print
Total:
5 min
Prep:
5 min
Yield:
2 servings
Level:
Easy
Total:
5 min
Prep:
5 min
Yield:
2 servings
Level:
Easy

Ingredients

  • 1 cup chilled Prosecco (Italian sparkling white wine)
  • 2 tablespoons chilled vodka
  • 1/3 cup frozen lemon sorbet
  • 1/4 teaspoon chopped fresh mint leaves

Directions

Watch how to make this recipe.

Pour the Prosecco and vodka into 2 Champagne flutes, diving equally. Spoon a scoop of sorbet into each flute. Sprinkle with mint and serve immediately

Trending Videos 6 Videos

Step-by-step photos

Steak Essentials 03:26

Everything you need to know to select and grill a perfect steak.

Similar Topics:

IDEAS YOU'LL LOVE

Sgroppino (Italian Cocktail)

Recipe courtesy of Giada De Laurentiis

Sgroppino (Italian cocktail)

Recipe courtesy of Giada De Laurentiis

Sgroppino

Recipe courtesy of Debi Mazar and Gabriele Corcos

Lychee Cocktail

Recipe courtesy of Roger Mooking

Mahana Cocktail

Dove Cocktail

Recipe courtesy of Ingrid Hoffmann

On TV

So Much Pretty Food Here