Olive Oil Smashed Potatoes

TOTAL TIME: 35 min
Prep: 10 min
Inactive Prep: --
Cook: 25 min
 
YIELD: 6 to 8 servings
LEVEL: Easy

ingredients

  • 1 lemon, zested
  • Salt and pepper
recipe tools

Directions

Put the potatoes in a large saucepan with salted cold water to cover and bring to a boil over high heat. Cook until tender, about 15 minutes. Drain and return to the pot. Smash the potatoes with a large fork or potato masher.

Add lemon zest and olive oil. Fold into potatoes. Season with salt and pepper, to taste.
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