This white chili is way healthier than the run-of-the-mill kind.
The ladies take on the Scovile Scale and find out who's hottest.
This is definitely "nacho" run-of-the-mill chili: it's a party in a pot.
If this chili's meatless, where does the meaty taste come from? You'll see!
Beef, beans or both? Tyler and Nadia G each make their own special chili.
A perfect Texas chili recipe: a bit of beer, lots of heat and full flavor.
Aida gives suggestions on how to get hot chili oil off your hands.
Anjum Anand introduces viewers to the five essential Indian spices.
Chef Roger Mooking demystifies various chili peppers and their uses.
Take a closer look at this uniquely different and delicious American dish.