Tyler tops his deep-dish ham quiche with an asparagus and fresh herb salad.
Champagne risotto with asparagus is topped with crisp crumbled prosciutto.
Giada adds asparagus and fresh basil aioli to her pasta alla carbonara.
Hot chile flakes add just enough heat to Spicy Tamari Sauteed Asparagus.
What could taste fresher than a salad of shaved asparagus with oranges?
Get your veggies in the morning with this simple, savory baked egg dish.
Aida's asparagus jack cheese frittata is the perfect one-pan dish.
Michael bakes asparagus wrapped in prosciutto and topped with breadcrumbs.
Roger's salad pairs tangy lemon vinaigrette, asparagus and a mild lettuce.
Edible art: vivid green asparagus drizzled with a sunny orange reduction.