Alton makes one of his favorite sides, Asian Slaw, with a fresh marinade.
Tyler pairs apple-brined pork chops with spiced apples and raisins.
Aida makes an Asian citrus marinade to use for grilling skewered chicken.
Packed with flavor, light on calories: meet your new favorite go-to dish.
Michael uses rosemary stems as skewers for mushrooms, broccoli and garlic.
Garlic-herb dressing and grilled lemons give chicken a huge flavor boost.
Levi makes Sticky Jerk Wings With Sugared Oranges.
Kelsey cooks Sesame-Ginger Salmon en papillote, or in parchment packets.
Giada makes a simple marinade for grilling summer squash and zucchini.
This combination of grilled meats and veggies makes a great party meal.