Season 2, Episode 7

Martha's Vineyard

In this episode of "Giada's Weekend Getaways," host Giada De Laurentiis lays out the perfect food filled three-day weekend in Martha's Vineyard. From steamed Larsen's lobsters straight from the Atlantic to the best fried clams on the East Coast, Giada gets a taste of both up island and down island. She discovers Edgartown by bicycle and a yin and yang of food at Balance Restaurant in Oak Bluffs. Top it off with a visit to a magical food shop, Midnight Farm and it's a weekend getaway you won't want to miss.
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Recipes From This Episode

Larsen's Fish Market Seafood Chowder

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