Ali Khan, author of the blog "Bang for Your Burger Buck," has 12 hours and only 35 bucks to find the best deals for breakfast, lunch, a snack and dinner! Join him on this sweet and savory ride in a new city every episode for some of the best deals on the best meals!
Season 4, Episode 6

Greenville Goodness

Ali Khan has 12 hours and only 35 bucks to find the best deals in Greenville, S.C., for breakfast, lunch, dinner and a snack. Nestled in the foothills of the Blue Ridge Mountains, the town boasts a quaint Main Street, hundreds of restaurants and a killer food scene. Ali starts his day off in true Southern fashion with a buttery "cathead" biscuit and country-fried pork, and then he makes his mark while getting his burger on ... au poivre-style! After he gets his chocolate fix with a light, creamy chocolate mousse, Ali wraps up his day with fresh, fusion tacos filled with a decadent duck mole and Bangkok shrimp.

Saturday
Jul 13
8:30am | 7:30c
Season 2, Episode 11

Culinary Cornhuskers

Ali Khan starts his Omaha food adventure with breakfast from a fast made-from-scratch joint offering a crazy good egg boat with hash browns. For lunch, Ali tips his hat to an iconic Omaha lunch with a housemade Reuben. A butter brickle ice cream cone holds him over before his dinner of pork ragu meatballs.

Tuesday
Jul 16
8am | 7c
Season 3, Episode 2

Appetite for Annapolis

Ali Khan, full-blown food enthusiast and blogger, has 12 hours and only 35 bucks to find the best deals in Annapolis, Md. for breakfast, lunch, dinner and a snack! He happily lands on his feet with "Cat Head" biscuits and gravy, followed by Southern chicken and dumplings. After a tasty Aussie treat, Ali caps off his day on the bay with the best crab cake of his life! Annapolis is full of culinary surprises.

Tuesday
Jul 16
8:30am | 7:30c
Season 5, Episode 4

Queen City Cravings

Ali Khan is out to find the best breakfast, lunch, dinner and snack deals in Charlotte, N.C. Good things take time, so Ali starts his day with the sweet and satisfying "slowberry" cobbler waffle. Then he slides over to a food truck that's serving up mouthwatering sliders that are too good to try only one. He finds an elegant snack in a decadent French Pot Du Creme, and cultures collide as Ali closes his day with ramen gumbo that's packed with a fusion of flavor.

Tuesday
Jul 16
9am | 8c
Season 3, Episode 9

Mo-Town, Mo-Food

Ali Khan, full-blown food enthusiast and blogger, has 12 hours and only 35 bucks to find the best deals in Detroit for breakfast, lunch, dinner and a snack! Motor city has Ali revving his engines and drooling over a plate of cheesy smothered breakfast potatoes, before he stumbles upon the best shawarma in town with fries on the inside. Then he steps on the gas and follows the sweet aroma to a bakery that's serving up a blueberry goat cheese basil mini pie. Finally, he ends his day with a fun and funky pizza pie topped with Coney dogs and mustard.

Tuesday
Jul 16
9:30am | 8:30c
Season 5, Episode 5

Savory San Antonio

Ali Khan is in San Antonio, Texas, looking for deals on breakfast, lunch, dinner and a snack. He starts with a stack of what are quite possibly the world's best pancakes, piled high with delectable bananas Foster. Then he gets his deli fix with a meat-filled mega sandwich. After scoring a San Antonio two-fer -- a kolache filled with mouthwatering barbacoa -- Ali finishes strong with a smoky plate of barbecue baby back ribs.

Saturday
Jul 20
7am | 6c
Season 2, Episode 5

Mountain Feast

Ali Khan hits the Jackson Hole, Wyo., trail running for a delicious croque madame with mornay sauce in the morning and crosses the Snake River for a crunchy fried chicken banh mi sandwich. Then, he discovers a berry cheesecake doughnut before stirring up a hearty bowl of spicy pork rice.

Saturday
Jul 20
7:30am | 6:30c
Season 5, Episode 9

Noshin' in Nawlins

Ali Khan is hitting the streets of New Orleans to find the best deals for breakfast, lunch, dinner and a snack. He starts strong at breakfast with a classic Crescent City dish with a twist, crawfish etouffee over grits. Then he changes it up with a juicy chicken doner kebab sandwich for lunch. Two flavors of gelato soothe Ali's sweet tooth, and he rounds out the day at a Nawlins staple for a rich and tender fried shrimp dinner.

Saturday
Jul 20
8am | 7c
Season 4, Episode 7

Authentic in Athens

Ali Khan is in one of the coolest college towns in the country, Athens, Ga., to find the best breakfast, lunch, dinner and snack deals. For breakfast, he grabs sweet and sticky Georgia peach French toast. Then he rolls across town for a delicious bowl of authentic Mexican posole, and the hits keep coming with a scrumptious snack that's part doughnut and part biscuit. Ali wraps up the day with a visit to hometown band R.E.M's favorite fried chicken shack -- that's automatic for the people.

Saturday
Jul 20
8:30am | 7:30c
Season 2, Episode 12

Far from the Farm

Ali Khan starts his day in Des Moines the way Iowans do, with crisp and cheesy breakfast nachos. Then it's onto a roasted chicken lunch with comforting mashed potatoes and onion rings, before snacking on a truly divine Napoleon. For dinner, Ali has an unexpected and luxurious seafood stew.

Tuesday
Jul 23
8am | 7c
Season 3, Episode 3

Capital City Cuisine

Ali Khan, full-blown food enthusiast and blogger, has 12 hours and only 35 bucks to find the best deals in Washington DC for breakfast, lunch, dinner and a snack! Ali starts the day stacked with an ooey-gooey pastrami breakfast sandwich. Then he gets schooled in the ways of the Greek with a heaping helping of moussaka. A muffin uprising tides him over until he rolls up a spicy sushi burrito. DC delivers with a multicultural cuisine that's powerfully delicious.

Tuesday
Jul 23
8:30am | 7:30c
Season 3, Episode 4

Old Town Grub

Ali Khan, full-blown food enthusiast and blogger, has 12 hours and only 35 bucks to find the best deals in Alexandria, Va. for breakfast, lunch, dinner and a snack! Ali kicks things off in style with a guilt free southern fried chicken biscuit for breakfast. Then he goes way south of the border with a trio of flavor-forward and inventive tacos. At an art deco hot spot straight out of the 1930s, he finds a modern snack, deep fried deviled eggs. He finishes the day off with a rooftop garden-to-table, bacon gnocchi bolognese. Alexandria might have some history, but its food scene is straight up futuristic.

Tuesday
Jul 23
9am | 8c
Season 3, Episode 10

Brew Town? Food Town

Ali Khan, full-blown food enthusiast and blogger, has 12 hours and only 35 bucks to find the best deals in Milwaukee for breakfast, lunch, dinner and a snack! Ali dives into a plate of decadent lemon cheesecake French toast, before finding a hip chef driven falafel house where everything is made from scratch daily. Then he gets his Wisconsin on with a tribute to the state fair, deep fried Oreos. He then gets the true "

Tuesday
Jul 23
9:30am | 8:30c
Season 5, Episode 6

Big D Delights

Ali Khan is tracking down the best deals in Dallas for breakfast, lunch, dinner and a snack. He comes in hot with a sweet and savory Monte Cristo doughnut and then checks out the The Big D's BBQ scene for some succulent burnt ends with a slide of blue cheese slaw. Snack time gets dreamy with a slice of creamy Cloud Nine pie, and finally Ali is blown away by authentic, hand-pulled dan dan noodles.

Saturday
Jul 27
7am | 6c
Season 2, Episode 13

Homerun Barbecue

Ali Khan is in St. Louis looking for the best deals for breakfast, lunch, dinner and a snack. First up to bat is a slider piled high with pulled pork and chorizo chili. For lunch under the arch, it's a jail cell pork belly BLT. Ali escapes for a delicious part brownie, part cookie treat, and ends the day with a pitmaster's grand slam: crunchy cranberry cayenne torched chicken.

Saturday
Jul 27
7:30am | 6:30c
Season 5, Episode 8

Killer Eats in KC

Ali Khan is in Kansas City, Mo., looking for the best deals on breakfast, lunch, dinner and a snack. He kicks things off with an innovative breakfast flatbread topped with gravy, scrambled eggs and cheddar. Then, he tries a spin on the classic Vietnamese banh mi sandwich that's full of juicy pork, and he snacks on the perfect kind of twister, the Donado -- a doughnut cone overflowing with soft serve ice cream. Ali polishes off a perfect day of eating with some meat-on-meat action in the form of a burger piled high with succulent KC burnt ends.

Saturday
Jul 27
8am | 7c
Season 4, Episode 8

ATL Eats

Ali Khan has just one day to find Atlanta's best deals for breakfast, lunch, dinner and a snack! Atlanta is a large, cosmopolitan city with a diverse food scene, which Ali discovers as he starts his day with a crazy, innovative breakfast -- French toast tacos. He chows down on perhaps the best grilled cheese in America for lunch and then cleanses his palate with a blueberry cobbler ice pop. Everyone's heard of a sloppy joe, but Ali ends his day with a Sloppy Jai -- a slightly Americanized version of classic Indian street food. No matter where you roam or what cuisine you choose, ATL always brings the flavor.

Saturday
Jul 27
8:30am | 7:30c
Season 1, Episode 3

Boulder

Ali Khan hits the ground running in Boulder at a diner with pancakes so manly, only a chef who moonlights as a strong man could make them. Then he seeks out some of the most authentic Chinese noodles found on the West Coast and finishes his day at a Boulder staple with a soulfully-crafted shrimp po' boy, accompanied by one of the best views in the city.

Tuesday
Jul 30
8am | 7c
Season 1, Episode 7

Charleston

Ali heads south to Charleston and starts the day off right with creamy grits topped with all the morning classics. Then a crab cake sandwich that's the talk of the town, followed by seafood-stuffed hushpuppies and finally letting loose with a Carolina pulled pork dinner.

Tuesday
Jul 30
8:30am | 7:30c
Season 2, Episode 4

Big Sky, Big Game, Big Flavor!

Ali Khan's expedition for the best deals in Bozeman, Mont., begins with farm-to-table fresh Benedict and summer sausage before hunting down a made-from-scratch elk burger. Then he discovers a celebrity-approved huckleberry bar. But his journey isn't complete until he sinks his teeth into a bison pepperoni pizza.

Tuesday
Jul 30
9am | 8c
Season 3, Episode 1

C-Ville Eats

Ali Khan, full-blown food enthusiast and blogger, has 12 hours and only 35 bucks to find the best deals in Charlottesville, Va. for breakfast, lunch, dinner and a snack! College town food has never tasted so good as Ali starts with a breakfast bagel chock full of deli meat. Then he goes for broke with a sundae for lunch, a Barbecue sundae! He gets his midday kicks with spicy Korean wings and then splurges on dinner with a surprising meal of chicken fried awesomeness! C-ville's diverse and flavorful food scene gets an A plus from Professor Khan.

Tuesday
Jul 30
9:30am | 8:30c
Season 1, Episode 4

Chicago

Ali Khan's Windy City expectations are as high as Chicago's Willis Tower, so his breakfast is a tower of fried chicken, biscuits, egg and bacon. For lunch, Ali dives into the city's unofficial sandwich, the Italian beef. He scores a killer chocolate almond croissant at a bakery with a child baker protege and brings down the house with a unique mac and cheese with a gourmet twist.

Saturday
Aug 3
7am | 6c
Season 2, Episode 1

Pit Stop

Pittsburgh has Ali Khan flipping over some cheesy pancakes, and battles a sub that might blow the classic Philly cheesesteak out of the water. He discovers the secrets to Pittsburgh's best pretzels and finishes the day at one of the city's hottest new spots, a taco joint growing crowds -- and tentacles!

Saturday
Aug 3
7:30am | 6:30c
Season 3, Episode 5

Chowin' Down in Portland

Ali Khan, full-blown food enthusiast and blogger, has 12 hours and only 35 bucks to find the best deals in Portland, Ore. for breakfast, lunch, dinner and a snack! Ali starts off his day with a tower of waffley goodness. He then wiggles his way to a pristine salmon poke bowl. He rolls on to indulge in authentic Spanish churros and wraps it all up in richness with the freshest pasta carbonara. The streets of Portland are lined up with craft cuisine at its finest.

Saturday
Aug 3
8am | 7c
Season 3, Episode 6

Stuffed in Spokane

Ali Khan, full-blown food enthusiast and blogger, has 12 hours and only 35 bucks to find the best deals in Spokane, Wash. for breakfast, lunch, dinner and a snack! Ali breaks his fast with a farm-to-food truck twist on the classic P.B.& J. Then he takes a walk on the wild side with a crazy hot dog from the secret menu. After refreshing his palate with the martini of milkshakes, he finishes his night off with sweet and savory pulled pork pizza unlike anything you've ever seen. Spokane's food scene is on point, taking Ali on a full-on culinary adventure of flavor.

Saturday
Aug 3
8:30am | 7:30c
Season 1, Episode 6

Albuquerque

While Albuquerque is known for hatch green chile and New Mex cuisine, Ali Khan discovers a lot more behind the hype. He goes sweet on a vegan waffle that delivers like a decadent dessert, then makes tracks for one of the best green chile cheeseburgers in town. His afternoon gets a sugar and spice kick with a designer donut, and he brings it home with a New Mexican staple, carne adovada.

Tuesday
Aug 6
8am | 7c

More Than You Bargained For

Ali's 5 Favorite Cheap Burgers

Most of Ali's free time is spent uncovering the best burgers for your hard-earned buck.

Which Burgers Stack Up?

About the Host

Ali Khan

As the host of Cheap Eats, Ali is right at home taking audiences on a budget-friendly culinary tour of America, highlighting spots almost anyone can afford.