Ali Khan, author of the blog "Bang for Your Burger Buck," has 12 hours and only 35 bucks to find the best deals for breakfast, lunch, a snack and dinner! Join him on this sweet and savory ride in a new city every episode for some of the best deals on the best meals!

Watch All of Season 2

Crossroad Foodie

Ali gets a bite of some of the best dishes in Salt Lake City, Utah.
Season 3, Episode 11

Providence Eats

Ali Khan, full-blown food enthusiast and blogger, has 12 hours and only 35 bucks to find the best deals in Providence for breakfast, lunch, dinner and a snack! Ali dives right into a delectable Portuguese sweet bread French toast. He then sinks his teeth into a classic meatball sub from a landmark Providence sandwich shop. Then he gets his seafood on with a Quahog clam and chorizo "

Wednesday
Sep 19
3:30pm | 2:30c
Season 4, Episode 9

Birmingham Magic

Ali Khan has 12 hours and 35 bucks to find the best deals in Birmingham, Ala., for breakfast, lunch, dinner and a snack. For breakfast, he starts the day with hash brown baskets stuffed with Andouille sausage and eggs. Then he gets his home cookin' fix with bacon-wrapped meatloaf made with a lot of love. After snacking on a red velvet cheesecake brownie, Ali melts away with "Ragin' Cajun" blackened chicken with habanero Jack cheese. There's no doubt that Alabama's largest city is filled with diverse, award-winning eats, all served up with Southern hospitality and charm.

Wednesday
Sep 19
4pm | 3c
Season 4, Episode 10

Sin City Eats

Ali Khan is on the hunt for breakfast, lunch, dinner and snack deals in Las Vegas that won't break the bank. In a place famous for all things sinful, it's no surprise that there's a delectable and wildly diverse food scene as well. Ali goes all in on a wickedly good day of eating in the desert, starting with an Elvis-inspired king of a breakfast -- banana French toast bread pudding. Then it's tacos to die for as he tracks down a legendary chef whipping up handcrafted al pastor tacos. At snack time, Ali finds himself in the hands of an artisanal pastry chef whose treats might be too beautiful to eat. Finally, he ends his day with some award-winning pizza slices that rock.

Wednesday
Sep 19
4:30pm | 3:30c
Season 4, Episode 11

Santa Barbara Bargains

Ali Khan is in Santa Barbara, Calif., looking for the best deals for breakfast, lunch, dinner and a snack. He has his work cut out for him trying to stay on budget in this swanky seaside city, and he gets off to a pricey start with a bacon and egg breakfast sandwich on a buttery brioche that's worth every penny. He makes up some ground with a killer deal on bacon-wrapped, fully loaded hot dogs, and then he snacks on a gluten-free and dairy-free Cowboy Cookie, a local favorite that fits Santa Barbara's health-conscious lifestyle. But a day at the beach isn't complete without fresh seafood, and Ali scarfs down two straight-out-of-the-sea crab cakes as the sun sets on a perfect California day.

Wednesday
Sep 19
5pm | 4c
Season 4, Episode 12

San Diego Surf 'n' Turf

Ali Khan is looking for the best deals in San Diego for breakfast, lunch, dinner and a snack. He starts off strong with Brazilian-style hash browns stuffed with eggs, cheese and garlic. Then he masks up like a Mexican wrestler for a discount on a loaded surf-and-turf Cali burrito. Later he gets the ride of his life and the sweetest doughnut ever -- the stuffed "Big Poppa." Finally, he hits the beach for a taste of Hawaii with some finger lickin' short ribs. With its diverse and delicious food scene, Ali gets a trip around the world right in sunny San Diego!

Wednesday
Sep 19
5:30pm | 4:30c
Season 5, Episode 5

Savory San Antonio

Ali Khan is in San Antonio, Texas, looking for deals on breakfast, lunch, dinner and a snack. He starts with a stack of what are quite possibly the world's best pancakes, piled high with delectable bananas Foster. Then he gets his deli fix with a meat-filled mega sandwich. After scoring a San Antonio two-fer -- a kolache filled with mouthwatering barbacoa -- Ali finishes strong with a smoky plate of barbecue baby back ribs.

Wednesday
Sep 19
10pm | 9c
Season 5, Episode 6

Big D Delights

Ali Khan is tracking down the best deals in Dallas for breakfast, lunch, dinner and a snack. He comes in hot with a sweet and savory Monte Cristo doughnut and then checks out the The Big D's BBQ scene for some succulent burnt ends with a slide of blue cheese slaw. Snack time gets dreamy with a slice of creamy Cloud Nine pie, and finally Ali is blown away by authentic, hand-pulled dan dan noodles.

Wednesday
Sep 19
10:30pm | 9:30c
Season 2, Episode 5

Mountain Feast

Ali Khan hits the Jackson Hole, Wyo., trail running for a delicious croque madame with mornay sauce in the morning and crosses the Snake River for a crunchy fried chicken banh mi sandwich. Then, he discovers a berry cheesecake doughnut before stirring up a hearty bowl of spicy pork rice.

Wednesday
Sep 19
11pm | 10c
Season 2, Episode 6

Crossroad Foodie

Ali Khan paves the way in Salt Lake City with a zesty pound cake-inspired French toast, then gets wasted on a burger topped with fried guacamole. A biker bar sends him to heaven with a Utah staple, fried Mormon funeral potatoes, and he ends his day with a smoky chicken club of perfection.

Wednesday
Sep 19
11:30pm | 10:30c
Season 5, Episode 5

Savory San Antonio

Ali Khan is in San Antonio, Texas, looking for deals on breakfast, lunch, dinner and a snack. He starts with a stack of what are quite possibly the world's best pancakes, piled high with delectable bananas Foster. Then he gets his deli fix with a meat-filled mega sandwich. After scoring a San Antonio two-fer -- a kolache filled with mouthwatering barbacoa -- Ali finishes strong with a smoky plate of barbecue baby back ribs.

Thursday
Sep 20
2am | 1c
Season 5, Episode 6

Big D Delights

Ali Khan is tracking down the best deals in Dallas for breakfast, lunch, dinner and a snack. He comes in hot with a sweet and savory Monte Cristo doughnut and then checks out the The Big D's BBQ scene for some succulent burnt ends with a slide of blue cheese slaw. Snack time gets dreamy with a slice of creamy Cloud Nine pie, and finally Ali is blown away by authentic, hand-pulled dan dan noodles.

Thursday
Sep 20
2:30am | 1:30c
Season 2, Episode 5

Mountain Feast

Ali Khan hits the Jackson Hole, Wyo., trail running for a delicious croque madame with mornay sauce in the morning and crosses the Snake River for a crunchy fried chicken banh mi sandwich. Then, he discovers a berry cheesecake doughnut before stirring up a hearty bowl of spicy pork rice.

Thursday
Sep 20
3am | 2c
Season 2, Episode 6

Crossroad Foodie

Ali Khan paves the way in Salt Lake City with a zesty pound cake-inspired French toast, then gets wasted on a burger topped with fried guacamole. A biker bar sends him to heaven with a Utah staple, fried Mormon funeral potatoes, and he ends his day with a smoky chicken club of perfection.

Thursday
Sep 20
3:30am | 2:30c
Season 3, Episode 12

Chowdown in Portsmouth

Ali Khan, full-blown food enthusiast and blogger, has 12 hours and only 35 bucks to find the best deals in Portsmouth, N.H. for breakfast, lunch, dinner and a snack! Ali starts his day by tackling a monster of a pancake. The he comes face to face with the massive "Stairway to Heaven" burger, topped with braised short rib. Next he hits the waterfront for a cup of classic New England chowder. He ends this food feast strong with some good old-fashioned fish tacos.

Wednesday
Sep 26
3pm | 2c
Season 3, Episode 13

Eating Vermont

Ali Khan, full-blown food enthusiast and blogger, has 12 hours and only 35 bucks to find the best deals in Burlington, Vt. for breakfast, lunch, dinner and a snack! Ali kicks things off with a local favorite for breakfast, the unique bacon maple "wafflini." Then he hits up a legendary lunch counter that's been around since the 1940s, and steps in the ring with the "Macho Man," a sandwich that mashes together a Rueben and patty melt. Next he feeds his sweet tooth with a chocolate cream filled doughnut made from scratch. Finally, he lands in a historic dinner spot that serves up short rib poutine along with its panoramic views.

Wednesday
Sep 26
3:30pm | 2:30c
Season 1, Episode 1

Minneapolis, MN

Ali Khan, author of the blog "Bang For Your Burger Buck," has 12 hours and only 35 bucks to find the best deals in Minneapolis for breakfast, lunch, a snack and dinner! Join him on this sweet and savory ride in his search for some of best deals on the best meals in Minneapolis!

Wednesday
Sep 26
4pm | 3c
Season 1, Episode 3

Boulder

Ali Khan hits the ground running in Boulder at a diner with pancakes so manly, only a chef who moonlights as a strong man could make them. Then he seeks out some of the most authentic Chinese noodles found on the West Coast and finishes his day at a Boulder staple with a soulfully-crafted shrimp po' boy, accompanied by one of the best views in the city.

Wednesday
Sep 26
4:30pm | 3:30c
Season 1, Episode 5

Miami

Ali Khan travels to Miami and breaks his fast with a classic Cuban staple: empanadas. He then samples some fruits of the sea, with right-off-the-boat mahi mahi sandwiches and a fisherman's stew. He closes out the day with a Latin-Middle-Eastern-American fusion bowl that could only come from Miami.

Wednesday
Sep 26
5pm | 4c
Season 4, Episode 13

Hot Deals in the Desert

Ali Khan is on a mission to find the best deals for breakfast, lunch, dinner and a snack in Scottsdale, Ariz., a city known for high-end resorts. He starts out strong with a double serving of Southern barbecue scones piled high with savory pulled pork. Then he tracks down a cottage pie just like the ones found on the streets of Sydney, Australia. As the afternoon heats up, Ali cools off with a homemade cookie ice cream sandwich that brings out the kid in him, and he lands a pizza deal for dinner that delivers big flavor with a small price tag.

Wednesday
Sep 26
5:30pm | 4:30c
Season 5, Episode 8

Killer Eats in KC

Ali Khan is in Kansas City, Mo., looking for the best deals on breakfast, lunch, dinner and a snack. He kicks things off with an innovative breakfast flatbread topped with gravy, scrambled eggs and cheddar. Then, he tries a spin on the classic Vietnamese banh mi sandwich that's full of juicy pork, and he snacks on the perfect kind of twister, the Donado -- a doughnut cone overflowing with soft serve ice cream. Ali polishes off a perfect day of eating with some meat-on-meat action in the form of a burger piled high with succulent KC burnt ends.

Wednesday
Sep 26
10pm | 9c
Season 5, Episode 4

Queen City Cravings

Ali Khan is out to find the best breakfast, lunch, dinner and snack deals in Charlotte, N.C. Good things take time, so Ali starts his day with the sweet and satisfying "slowberry" cobbler waffle. Then he slides over to a food truck that's serving up mouthwatering sliders that are too good to try only one. He finds an elegant snack in a decadent French Pot Du Creme, and cultures collide as Ali closes his day with ramen gumbo that's packed with a fusion of flavor.

Wednesday
Sep 26
10:30pm | 9:30c
Season 2, Episode 7

Great Lakes Craves

Ali Kahn digs into the best deals in Grand Rapids with a twilight French toast glistening with creamy anglaise sauce. For lunch, it's a Mexican fiesta with layers of juicy pork torta de jamon. He snacks on spicy Moroccan chicken wings and finishes the day right with a craveable double-patty blue cheese-stuffed burger.

Wednesday
Sep 26
11pm | 10c
Season 2, Episode 8

Full Throttle Yum

Ali Khan is off to the races in Indianapolis with a decadent sourdough sugar pearl waffle breakfast, then gets his authentic deli lunch on with a house-cured sausage sandwich that's to die for. A vegan key-lime cheesecake has his name all over it for a snack, and he ends his day with one of the best breaded pork tenderloin sandwiches in town.

Wednesday
Sep 26
11:30pm | 10:30c
Season 5, Episode 8

Killer Eats in KC

Ali Khan is in Kansas City, Mo., looking for the best deals on breakfast, lunch, dinner and a snack. He kicks things off with an innovative breakfast flatbread topped with gravy, scrambled eggs and cheddar. Then, he tries a spin on the classic Vietnamese banh mi sandwich that's full of juicy pork, and he snacks on the perfect kind of twister, the Donado -- a doughnut cone overflowing with soft serve ice cream. Ali polishes off a perfect day of eating with some meat-on-meat action in the form of a burger piled high with succulent KC burnt ends.

Thursday
Sep 27
2am | 1c
Season 5, Episode 4

Queen City Cravings

Ali Khan is out to find the best breakfast, lunch, dinner and snack deals in Charlotte, N.C. Good things take time, so Ali starts his day with the sweet and satisfying "slowberry" cobbler waffle. Then he slides over to a food truck that's serving up mouthwatering sliders that are too good to try only one. He finds an elegant snack in a decadent French Pot Du Creme, and cultures collide as Ali closes his day with ramen gumbo that's packed with a fusion of flavor.

Thursday
Sep 27
2:30am | 1:30c
Season 2, Episode 7

Great Lakes Craves

Ali Kahn digs into the best deals in Grand Rapids with a twilight French toast glistening with creamy anglaise sauce. For lunch, it's a Mexican fiesta with layers of juicy pork torta de jamon. He snacks on spicy Moroccan chicken wings and finishes the day right with a craveable double-patty blue cheese-stuffed burger.

Thursday
Sep 27
3am | 2c

More Than You Bargained For

Location Guide

Don't worry about spending money on gas to get to all these spots because you won't need much cash when you arrive.
Good-Deal Dining

Ali's 5 Favorite Cheap Burgers

Most of Ali's free time is spent uncovering the best burgers for your hard-earned buck.
Which Burgers Stack Up?

About the Host

Ali Khan

As the host of Cheap Eats, Ali is right at home taking audiences on a budget-friendly culinary tour of America, highlighting spots almost anyone can afford.