Ali Khan, author of the blog "Bang for Your Burger Buck," has 12 hours and only 35 bucks to find the best deals for breakfast, lunch, a snack and dinner! Join him on this sweet and savory ride in a new city every episode for some of the best deals on the best meals!
Season 3, Episode 3

Capital City Cuisine

Ali Khan, full-blown food enthusiast and blogger, has 12 hours and only 35 bucks to find the best deals in Washington DC for breakfast, lunch, dinner and a snack! Ali starts the day stacked with an ooey-gooey pastrami breakfast sandwich. Then he gets schooled in the ways of the Greek with a heaping helping of moussaka. A muffin uprising tides him over until he rolls up a spicy sushi burrito. DC delivers with a multicultural cuisine that's powerfully delicious.

Sunday
Jul 31
8:30am | 7:30c
Season 1, Episode 1

Minneapolis, MN

Ali Khan, author of the blog "Bang For Your Burger Buck," has 12 hours and only 35 bucks to find the best deals in Minneapolis for breakfast, lunch, a snack and dinner! Join him on this sweet and savory ride in his search for some of best deals on the best meals in Minneapolis!

Sunday
Jul 31
9am | 8c
Season 4, Episode 1

Philly Food Fight

Ali Khan is hunting for the best deals in Philadelphia for breakfast, lunch, dinner and a snack! Philly is known for serving up food with an attitude, and Ali starts with a local favorite, a scrapple, egg and cheese dip sandwich. Then he hunts down a Philly original, roast pork with provolone and spinach, for lunch. He satisfies his snack attack with dumplings filled with cheese steak, apple pie and cheesecake and, for dinner, grabs a unique twist on ramen at a happening joint in Fishtown.

Sunday
Jul 31
9:30am | 8:30c
Season 2, Episode 10

All Aboard in Chat-town

Ali Khan is looking for the best deals in Chattanooga, starting with a glorious colossal cinnamon roll before he digs into an out-of-this-world sweet and sassy lamb burger for lunch. He snacks on an indulgent Tennessee whiskey pot de creme and then an Irish spin on tacos for dinner.

Wednesday
Aug 3
7am | 6c
Season 1, Episode 5

Miami

Ali Khan travels to Miami and breaks his fast with a classic Cuban staple: empanadas. He then samples some fruits of the sea, with right-off-the-boat mahi mahi sandwiches and a fisherman's stew. He closes out the day with a Latin-Middle-Eastern-American fusion bowl that could only come from Miami.

Wednesday
Aug 3
7:30am | 6:30c
Season 5, Episode 9

Noshin' in Nawlins

Ali Khan is hitting the streets of New Orleans to find the best deals for breakfast, lunch, dinner and a snack. He starts strong at breakfast with a classic Crescent City dish with a twist, crawfish etouffee over grits. Then he changes it up with a juicy chicken doner kebab sandwich for lunch. Two flavors of gelato soothe Ali's sweet tooth, and he rounds out the day at a Nawlins staple for a rich and tender fried shrimp dinner.

Wednesday
Aug 3
8am | 7c
Season 4, Episode 3

Hungry in New Haven

Ali Khan is looking for the best deals in New Haven, Conn., for breakfast, lunch, dinner and a snack! He starts his day with a creative culinary feast of French toast stuffed with creamy custard made with a 100-year-old recipe, and then he's off to the landmark birthplace of the hamburger for a truly old-school burger. After a sugar rush from winners of Food Network's Cupcake Wars, Ali settles in for a taste of the Old World with New Haven-style pizza, locally known as "apizza."

Wednesday
Aug 3
8:30am | 7:30c
Season 3, Episode 13

Eating Vermont

Ali Khan, full-blown food enthusiast and blogger, has 12 hours and only 35 bucks to find the best deals in Burlington, Vt. for breakfast, lunch, dinner and a snack! Ali kicks things off with a local favorite for breakfast, the unique bacon maple "wafflini." Then he hits up a legendary lunch counter that's been around since the 1940s, and steps in the ring with the "Macho Man," a sandwich that mashes together a Rueben and patty melt. Next he feeds his sweet tooth with a chocolate cream filled doughnut made from scratch. Finally, he lands in a historic dinner spot that serves up short rib poutine along with its panoramic views.

Sunday
Aug 7
7am | 6c
Season 4, Episode 8

ATL Eats

Ali Khan has just one day to find Atlanta's best deals for breakfast, lunch, dinner and a snack! Atlanta is a large, cosmopolitan city with a diverse food scene, which Ali discovers as he starts his day with a crazy, innovative breakfast -- French toast tacos. He chows down on perhaps the best grilled cheese in America for lunch and then cleanses his palate with a blueberry cobbler ice pop. Everyone's heard of a sloppy joe, but Ali ends his day with a Sloppy Jai -- a slightly Americanized version of classic Indian street food. No matter where you roam or what cuisine you choose, ATL always brings the flavor.

Sunday
Aug 7
7:30am | 6:30c
Season 4, Episode 5

Awesome in Asheville

Ali Khan is taking in the mountain views in Asheville, N.C., as he looks for the best local deals on breakfast, lunch, dinner and a snack. He starts his day off big with a breakfast of fried chicken covered in sausage gravy, accompanied by Southern-sized sides. For lunch, he dives into the booming food truck scene and finds tasty Thai served up fresh on a homemade bao. After snacking on the best dessert in America -- a made-to-order maple bourbon doughnut -- Ali's day ends right with chopped Carolina pork doused in tangy, vinegar-based barbecue sauce.

Sunday
Aug 7
8am | 7c
Season 4, Episode 4

Throwin' Down in Beantown

Ali Khan is exploring Boston for breakfast, lunch, dinner and snack deals. First up, he takes on a coffee-encrusted Bloody Mary burger for breakfast in Boston's financial district. Then he's off to Chinatown for a tasty and innovative twist on Chinese dumplings, and he migrates over to Little Italy for an Old World snack that dates back centuries. Ali caps off his day in Boston with a local favorite and a steal of deal, the lobstah roll.

Sunday
Aug 7
8:30am | 7:30c
Season 3, Episode 10

Brew Town? Food Town

Ali Khan, full-blown food enthusiast and blogger, has 12 hours and only 35 bucks to find the best deals in Milwaukee for breakfast, lunch, dinner and a snack! Ali dives into a plate of decadent lemon cheesecake French toast, before finding a hip chef driven falafel house where everything is made from scratch daily. Then he gets his Wisconsin on with a tribute to the state fair, deep fried Oreos. He then gets the true "

Sunday
Aug 7
9am | 8c
Season 3, Episode 9

Mo-Town, Mo-Food

Ali Khan, full-blown food enthusiast and blogger, has 12 hours and only 35 bucks to find the best deals in Detroit for breakfast, lunch, dinner and a snack! Motor city has Ali revving his engines and drooling over a plate of cheesy smothered breakfast potatoes, before he stumbles upon the best shawarma in town with fries on the inside. Then he steps on the gas and follows the sweet aroma to a bakery that's serving up a blueberry goat cheese basil mini pie. Finally, he ends his day with a fun and funky pizza pie topped with Coney dogs and mustard.

Sunday
Aug 7
9:30am | 8:30c
Season 2, Episode 12

Far from the Farm

Ali Khan starts his day in Des Moines the way Iowans do, with crisp and cheesy breakfast nachos. Then it's onto a roasted chicken lunch with comforting mashed potatoes and onion rings, before snacking on a truly divine Napoleon. For dinner, Ali has an unexpected and luxurious seafood stew.

Wednesday
Aug 10
7am | 6c
Season 2, Episode 3

Fillin' up in the South

Ali Khan hits the ground running in Richmond, Va., at a bakery that puts a spicy twist on a traditional Southern biscuit. Then he heads to a diner for a curry-inspired, country omelet before brewing up a chocolate cake with coffee. But a visit to Richmond isn't complete without a soul food dinner of fried catfish.

Wednesday
Aug 10
7:30am | 6:30c
Season 1, Episode 2

Austin

Ali Khan reveals the best meals that Austin has to offer in a sweet and savory stop that includes: migas tacos at a popular roadside stop, authentic Texas barbecue, a buttery journey in baking and a Bayou experience straight from MawMaw's recipe book, this sweet and savory stop in Austin reveals some of the best meals the city has to offer.

Wednesday
Aug 10
8am | 7c
Season 4, Episode 11

Santa Barbara Bargains

Ali Khan is in Santa Barbara, Calif., looking for the best deals for breakfast, lunch, dinner and a snack. He has his work cut out for him trying to stay on budget in this swanky seaside city, and he gets off to a pricey start with a bacon and egg breakfast sandwich on a buttery brioche that's worth every penny. He makes up some ground with a killer deal on bacon-wrapped, fully loaded hot dogs, and then he snacks on a gluten-free and dairy-free Cowboy Cookie, a local favorite that fits Santa Barbara's health-conscious lifestyle. But a day at the beach isn't complete without fresh seafood, and Ali scarfs down two straight-out-of-the-sea crab cakes as the sun sets on a perfect California day.

Wednesday
Aug 10
8:30am | 7:30c
Season 1, Episode 3

Boulder

Ali Khan hits the ground running in Boulder at a diner with pancakes so manly, only a chef who moonlights as a strong man could make them. Then he seeks out some of the most authentic Chinese noodles found on the West Coast and finishes his day at a Boulder staple with a soulfully-crafted shrimp po' boy, accompanied by one of the best views in the city.

Sunday
Aug 14
7am | 6c
Season 2, Episode 13

Homerun Barbecue

Ali Khan is in St. Louis looking for the best deals for breakfast, lunch, dinner and a snack. First up to bat is a slider piled high with pulled pork and chorizo chili. For lunch under the arch, it's a jail cell pork belly BLT. Ali escapes for a delicious part brownie, part cookie treat, and ends the day with a pitmaster's grand slam: crunchy cranberry cayenne torched chicken.

Sunday
Aug 14
7:30am | 6:30c
Season 3, Episode 4

Old Town Grub

Ali Khan, full-blown food enthusiast and blogger, has 12 hours and only 35 bucks to find the best deals in Alexandria, Va. for breakfast, lunch, dinner and a snack! Ali kicks things off in style with a guilt free southern fried chicken biscuit for breakfast. Then he goes way south of the border with a trio of flavor-forward and inventive tacos. At an art deco hot spot straight out of the 1930s, he finds a modern snack, deep fried deviled eggs. He finishes the day off with a rooftop garden-to-table, bacon gnocchi bolognese. Alexandria might have some history, but its food scene is straight up futuristic.

Sunday
Aug 14
8am | 7c
Season 4, Episode 6

Greenville Goodness

Ali Khan has 12 hours and only 35 bucks to find the best deals in Greenville, S.C., for breakfast, lunch, dinner and a snack. Nestled in the foothills of the Blue Ridge Mountains, the town boasts a quaint Main Street, hundreds of restaurants and a killer food scene. Ali starts his day off in true Southern fashion with a buttery "cathead" biscuit and country-fried pork, and then he makes his mark while getting his burger on ... au poivre-style! After he gets his chocolate fix with a light, creamy chocolate mousse, Ali wraps up his day with fresh, fusion tacos filled with a decadent duck mole and Bangkok shrimp.

Sunday
Aug 14
8:30am | 7:30c
Season 2, Episode 7

Great Lakes Craves

Ali Kahn digs into the best deals in Grand Rapids with a twilight French toast glistening with creamy anglaise sauce. For lunch, it's a Mexican fiesta with layers of juicy pork torta de jamon. He snacks on spicy Moroccan chicken wings and finishes the day right with a craveable double-patty blue cheese-stuffed burger.

Sunday
Aug 14
9am | 8c
Season 3, Episode 8

Flavors of Cincinnati

Ali Khan, full-blown food enthusiast and blogger, has 12 hours and only 35 bucks to find the best deals in Cincinnati for breakfast, lunch, dinner and a snack! Ali hits the ground running with a fancy French puff pastry and goetta breakfast, before digging into Cincinnati style chili. Then the 'Nati hits his sweet spot with a slice of lemon ricotta cake. He ends his day devouring a decadent whiskey barbecue bacon burger.

Sunday
Aug 14
9:30am | 8:30c
Season 3, Episode 1

C-Ville Eats

Ali Khan, full-blown food enthusiast and blogger, has 12 hours and only 35 bucks to find the best deals in Charlottesville, Va. for breakfast, lunch, dinner and a snack! College town food has never tasted so good as Ali starts with a breakfast bagel chock full of deli meat. Then he goes for broke with a sundae for lunch, a Barbecue sundae! He gets his midday kicks with spicy Korean wings and then splurges on dinner with a surprising meal of chicken fried awesomeness! C-ville's diverse and flavorful food scene gets an A plus from Professor Khan.

Wednesday
Aug 17
7am | 6c
Season 2, Episode 4

Big Sky, Big Game, Big Flavor!

Ali Khan's expedition for the best deals in Bozeman, Mont., begins with farm-to-table fresh Benedict and summer sausage before hunting down a made-from-scratch elk burger. Then he discovers a celebrity-approved huckleberry bar. But his journey isn't complete until he sinks his teeth into a bison pepperoni pizza.

Wednesday
Aug 17
7:30am | 6:30c
Season 1, Episode 4

Chicago

Ali Khan's Windy City expectations are as high as Chicago's Willis Tower, so his breakfast is a tower of fried chicken, biscuits, egg and bacon. For lunch, Ali dives into the city's unofficial sandwich, the Italian beef. He scores a killer chocolate almond croissant at a bakery with a child baker protege and brings down the house with a unique mac and cheese with a gourmet twist.

Wednesday
Aug 17
8am | 7c

More Than You Bargained For

Ali's 5 Favorite Cheap Burgers

Most of Ali's free time is spent uncovering the best burgers for your hard-earned buck.

Which Burgers Stack Up?

About the Host

Ali Khan

As the host of Cheap Eats, Ali is right at home taking audiences on a budget-friendly culinary tour of America, highlighting spots almost anyone can afford.