Recipe courtesy of Mario Batali
Show: Ciao America
Rabbit Armando
Total:
14 hr 5 min
Active:
35 min
Yield:
4 servings
Level:
Intermediate
Total:
14 hr 5 min
Active:
35 min
Yield:
4 servings
Level:
Intermediate

Ingredients

  • 1 whole rabbit, cleaned
  • 1 medium onion, chopped fine
  • 2 cloves garlic chopped with a handful of Italian parsley leaves
  • 1/4 teaspoon chopped fresh oregano
  • 2 ounces soaked chopped (dried) porcini mushrooms
  • 4 tablespoons extra-virgin olive oil
  • 1 tablespoon balsamic vinegar
  • 8 slices Volpi Pancetta, chopped fine
  • 1 bay leaf
  • 1 whole clove
  • 6 ounces white wine

Directions

Use a poultry shears to cut the whole rabbit into serving pieces and pat dry with paper towels.

In a large mixing bowl mix together remaining ingredients, except wine.

Add the rabbit to the marinade ingredients. Make sure all the rabbit has been coated. Cover the bowl and let stand in refrigerator overnight.

In a large skillet place rabbit with marinade over high heat. Turn frequently. After a few minutes add white wine. Allow this to simmer for a few more minutes. Cover the pan, lower the heat and cook slowly until done, about 1 to 1 1/2 hours. Beef broth can be added to increase the gravy if the rabbit is drying out too much during cooking, or in order to stretch the gravy.

IDEAS YOU'LL LOVE

Rabbit Stew

Rabbit Stew

Rabbit Isabel

Rabbit Cacciatora

Recipe courtesy of Debi Mazar and Gabriele Corcos

Rabbit and Dumplings

Recipe courtesy of Donald Link

Rabbit alla Caciatora Barese

Recipe courtesy of Mario Batali

Pecan Crusted Rabbit

Recipe courtesy of Emeril Lagasse

Rabbit in Potacchio

Recipe courtesy of Mario Batali

Cooking Tips

How to Poach Eggs Perfectly

Watch videos from Cooking Channel shows and chefs. Learn to prepare feature recipes and relive your favorite moments

On TV

Man Fire Food

7:30am | 6:30c

Man Fire Food

8:30am | 7:30c

Man Fire Food

9:30am | 8:30c

Vinny & Ma Eat America

10:30am | 9:30c

Vinny & Ma Eat America

11:30am | 10:30c

Vinny & Ma Eat America

12:30pm | 11:30c

Carnival Eats

1:30pm | 12:30c

Carnival Eats

2:30pm | 1:30c

Carnival Eats

3:30pm | 2:30c

Carnival Eats

4:30pm | 3:30c

Carnival Eats

5:30pm | 4:30c

Chopped

6pm | 5c

Chopped

7pm | 6c
On Tonight
On Tonight

Chopped

8pm | 7c

Chopped

9pm | 8c

Chopped

10pm | 9c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Chopped

12am | 11c

Chopped

1am | 12c

Chopped

2am | 1c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c