Season 1, Episode 1

Star Plates

Actress Judy Greer saddles up side-by-side with Chef Antonia Lofaso learning to cook her favorite ravioli and experience life as line cook for one night only. Step by step, Judy gets a crash course in making her culinary dream come true. As dinner service begins and the rack quickly fills up with tickets for ravioli, Antonia also has Judy fill an order for Fluffer Nutters. There's drama at every turn for Judy in the kitchen at Black Market.
See Tune-In Times

Recipes From This Episode

Deep-Fried Fluffernutter

Corn and Egg Yolk Ravioli

On TV

Extreme Cake Makers

8:30am | 7:30c

Cake Hunters

9:30am | 8:30c

Cake Hunters

10am | 9c

Cake Hunters

10:30am | 9:30c

Cake Wars

11am | 10c

Cake Wars

12pm | 11c

Cupcake Wars

1pm | 12c

Chopped

7pm | 6c
On Tonight
On Tonight

Chopped

8pm | 7c

Chopped

9pm | 8c

Chopped

10pm | 9c

Chopped

11pm | 10c

Chopped

12am | 11c

Chopped

1am | 12c

Chopped

2am | 1c

Chopped

3am | 2c
What's Hot
What's Hot

Man Fire Food

Wednesdays 8|7p

So Much Pretty Food Here