Print
The Chosen Wine - Kosher Mulled Glogg
Total:
25 min
Prep:
5 min
Cook:
20 min
Yield:
8 to 10 servings
Level:
Easy
Total:
25 min
Prep:
5 min
Cook:
20 min
Yield:
8 to 10 servings
Level:
Easy

Ingredients

  • 1 cup kosher amaretto liqueur
  • 1 tablespoon brown sugar
  • 1/2 teaspoon whole cloves
  • 1/2 teaspoon black peppercorns
  • 1/4 teaspoon ground cardamom
  • One 750-milliliter bottle kosher red wine (Shiraz, Cabernet or Burgundy works well)
  • 1 cup kosher blackberry wine
  • 2 cinnamon sticks
  • Peel of 2 oranges

Directions

Combine 1/2 cup of the amaretto, the brown sugar, cloves, peppercorns and cardamom in a medium saucepan and heat to a slow boil while stirring. Reduce the heat to low and add the rest of the amaretto, the red wine, blackberry wine, cinnamon sticks and the peel of 1 of the oranges. Warm on very low heat for 10 to 15 minutes, ladle into glasses and garnish with a bit of orange peel. Raise a glass to all things kosher.

Categories:

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

Red Wine Cabbage

Recipe courtesy of Laura Calder

Chicken in White Wine

Recipe courtesy of Weight Watchers

Spiced Red Wine-Poached Pears

Recipe courtesy of Ellie Krieger

Thai Marinated Grilled Chicken Skewers

Recipe courtesy of Alice Currah

Pork Dumplings

Recipe courtesy of Kelsey Nixon

Beer Braised Szechuan Chicken Wings

Recipe courtesy of Lee Anne Wong

Meatballs with a White Wine Sauce

Recipe courtesy of David Rocco

Pork and Prawn Boiled Wontons

Recipe courtesy of Ching-He Huang

On TV

Trending Videos

Brunch Bonanza

So Much Pretty Food Here