Season 1, Episode 9

Street Food

From the classic hot dog in Midtown Manhattan to the newest fleet of gourmet food trucks, to the unexpected treasures in Minneapolis, eating on the run has gone from drab to today's hottest trend in haute cuisine. We'll see how Dante Gonzales is combining soul, food, music and art into his new roving restaurant. With blog alerts, tweets and phone apps to help you keep track of your favorite mobile meal, we'll map out a course; meeting the personalities behind the trucks and getting a few delicious recipes along the way.
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Recipes From This Episode

Ethiopian Beef Tibs

On TV

Outrageous

7am | 6c

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8am | 7c

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8:30am | 7:30c

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9am | 8c

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9:30am | 8:30c
1pm | 12c

Burgers, Brew & 'Que

2:30pm | 1:30c

Burgers, Brew & 'Que

3:30pm | 2:30c

Carnival Eats

6:30pm | 5:30c

Carnival Eats

7:30pm | 6:30c
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8pm | 7c

Carnival Eats

8:30pm | 7:30c

Food Paradise

10pm | 9c

Food Paradise

10:30pm | 9:30c

Carnival Eats

11pm | 10c

Carnival Eats

11:30pm | 10:30c

Carnival Eats

12am | 11c

Carnival Eats

12:30am | 11:30c

Food Paradise

1am | 12c

Food Paradise

2:30am | 1:30c

Carnival Eats

3:30am | 2:30c
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Man Fire Food

Wednesdays 8|7p

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