5 strips bacon, sliced
1 leek, white part only, halved, thinly sliced and soaked
1 teaspoon ground coriander
1 teaspoon cayenne pepper
5 medium red bliss potatoes, diced
1 whole roasted Hawaiian chile pepper, diced
1 clove garlic, minced
1/4 cup dry white wine
2 cups orange juice
Two 15-ounce cans diced tomatoes
1 vegetable bouillon cube
1 gray snapper, filleted and cubed
Salt and freshly ground black pepper
Salt and freshly ground black pepper
Juice of 1 lime, plus more as needed
2 tablespoons fresh Italian parsley, chopped, for garnish
1 teaspoon orange zest, for garnish
Hollowed out watermelon bowls, for serving, optional
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