1 1/2 cups sugar
1/2 cup water
1/2 cup light corn syrup
4 egg whites
2 tablespoons powdered gelatin
4 tablespoons cold water
1/2 teaspoon pure vanilla extract
2 tablespoons powdered dried raspberries (see Note)
1 box cornstarch, as needed
Wooden skewers, as needed
Serving suggestion: Your favorite dessert fondue
Buy dehydrated raspberries in the grocery store and grind them to a powder in a blender or a spice grinder.
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