3 ounces (6 tablespoons) premium gin
1/2 ounce (1 tablespoon) dry vermouth
Blue cheese-stuffed olives, for serving
Blue cheese stuffed olives can be purchased readymade or you can make them yourself. Purchase large, pitted Spanish olives and a small block of fresh blue cheese. Cut the blue cheese into 1/4-inch size pieces and stuff into olive with a toothpick.
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