8 ounces cooked ham, in 1/2-inch cubes
1 teaspoon hot pepper sauce
1 cup cold water
2 pounds jumbo shrimp, peeled
7 ounces long grain rice
1/4 cup clarified butter
1 large onion, thinly sliced
4 cloves garlic, crushed and finely chopped
1 green bell pepper, finely chopped
Salt, to taste
White pepper, to taste
3 ounces celery, finely chopped
2 pounds tomatoes, skin removed and chopped, juice reserved
5 ounces tomato paste
Sachet of 3 parsley stalks, 1/2 teaspoon thyme, 1 bay leaf
Choose a topic to find related recipes.
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.