4 cups all-purpose flour
4 eggs, whisked
4 cups panko bread crumbs
Kosher salt and freshly ground black pepper
1/2 heaping cup grated Parmesan cheese
4 blade lamb chops
Blended oil
1/2 English cucumber
2 cloves garlic, smashed and minced
Kosher salt
2 cups Greek yogurt
Juice of 1 lemon
Freshly ground black pepper
1 small bunch mint, leaves picked and chiffonade (about 1 cup)
1 shallot, minced
Kosher salt
1/2 cup red wine vinegar
8 sprigs fresh oregano, leaves picked and sliced
1 cup extra-virgin olive oil
2 bunches radishes with greens
1 English cucumber
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