Recipe courtesy of Gale Gand
Print
Quick Vanilla Buttercream Frosting
Total:
12 min
Prep:
2 min
Cook:
10 min
Yield:
10 to 12 servings
Level:
Easy
Total:
12 min
Prep:
2 min
Cook:
10 min
Yield:
10 to 12 servings
Level:
Easy

Ingredients

  • 3 cups confectioners' sugar
  • 1 cup butter
  • 1 teaspoon vanilla extract
  • 1 to 2 tablespoons whipping cream

Directions

In a standing mixer fitted with a whisk, mix together sugar and butter. Mix on low speed until well blended and then increase speed to medium and beat for another 3 minutes.

Add vanilla and cream and continue to beat on medium speed for 1 minute more, adding more cream if needed for spreading consistency.

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