1 1/2 cups whole milk
2/3 cup sugar
6 large egg yolks
4 ounces fresh goat cheese, crumbled
Macerated Peaches, recipe follows
Basil and Bourbon Coulis, recipe follows
Lemon and Thyme Shortbread, recipe follows
4 ripe peaches, pitted and diced
1/4 cup granulated sugar
1 teaspoon lemon juice
1 cup sugar
5 large fresh basil leaves
1/2 cup bourbon
2 sticks unsalted butter, at room temperature, plus more for greasing
3/4 cup powdered sugar, sifted
1 tablespoon fresh thyme leaves, minced
1/2 teaspoon vanilla extract
Zest of 1 lemon
2 cups cake flour
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