1 tablespoon grapeseed oil
2 duck breasts, skin on
1 teaspoon curry powder
3 tablespoons unsalted butter, at room temperature, divided
1/4 cup pomegranate juice
1 Pink Lady apple (or other crisp, firm apple) peeled, cored, and finely diced
1/4 onion, finely diced
Pinch sugar, if needed
Mashed Sweet Potatoes with Goat Cheese, for serving, recipe follows
Sauteed Julienned Vegetables, for serving, recipe follows
2 large sweet potatoes
2 tablespoons goat cheese
1 tablespoon honey
Pinch ground ginger
Pinch ground cinnamon
1 teaspoon unsalted butter
2 carrots, peeled and julienned
1/4 pound snow peas, julienned
1 small daikon, julienned
Salt and freshly ground black pepper
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