5 cups whole milk
3/4 cup short-grain white rice (if unable to locate, try medium-grain white rice in the Spanish foods section of store)
1/8 teaspoon salt
1/4 cup granulated white sugar
1/4 cup vanilla extract
3/4 cup golden seedless raisins pre-soaked in warm water
2 egg yolks
1 cup heavy cream
2 tablespoons butter
Ground cinnamon, optional
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