Chocolate Coconut Martinis
Chocolate Coconut Martinis
- Level: Easy
- Yield: 2 servings
-
- Nutritional Analysis
- Per Serving
- Calories
- 112
- Sodium
- 80 milligrams
- Carbohydrates
- 2.5 grams
- Protein
- 1 grams
- Sugar
- 1.5 grams
- Total: 10 min
- Prep: 10 min
- Level: Easy
- Yield: 2 servings
-
- Nutritional Analysis
- Per Serving
- Calories
- 112
- Sodium
- 80 milligrams
- Carbohydrates
- 2.5 grams
- Protein
- 1 grams
- Sugar
- 1.5 grams
- Total: 10 min
- Prep: 10 min
Ingredients
1 packet 25-calorie hot cocoa mix
3 ounces vodka
2 ounces sugar-free, calorie-free coconut-flavored syrup (recommended: Torani)
2 tablespoons fat-free whipped topping (in an aerosol can)
Shredded coconut, for serving, optional
Shaved dark chocolate, for serving, optional
Directions
- In a glass, combine cocoa mix with 2 ounces hot water and stir to dissolve.
- Add 2 ounces cold water, as well as the syrup, vodka, and whipped topping. Stir until smooth.
- Transfer mixture to a shaker filled with ice. Shake and then strain and divide between 2 martini glasses.
- Garnish with coconut and chocolate, if using. Enjoy!
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