1 cup (2 sticks) unsalted butter, melted, plus more for greasing the pie tins 1/2 loaf fruitcake (about 1 pound)
1 teaspoon ground cinnamon
1/2 teaspoon baking powder
1/4 teaspoon ground cloves
1/4 teaspoon ground nutmeg
1/4 teaspoon ground allspice
1 teaspoon salt
1 cup cocoa powder
3 cups sugar
4 large eggs
1 tablespoon vanilla
1 1/2 cups all-purpose flour
2 cups white chocolate chips
1/2 cup heavy cream
2 tablespoons orange liqueur
1 teaspoon ground cinnamon
1/4 teaspoon ground cloves
1/2 cut candied fruit, for garnish, optional
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