8 to 10 spot prawns
2 Pickled Baby Beets, recipe follows
2 small red radishes, thinly sliced
1 scallion, thinly sliced on the bias
1/2 small cucumber, thinly sliced
Sunomono Dressing, recipe follows
1 bunch baby beets
1/4 cup seasoned rice wine vinegar
1 3/4 cups (400 milliliters) seasoned rice wine vinegar
1 cup (250 milliliters) mirin
3/4 cup plus 1 1/2 tablespoons (200 milliliters) lemon juice
3/4 cup plus 1 1/2 tablespoons (200 milliliters) unseasoned rice wine vinegar
About 1/2 cup (100 milliliters) pineapple juice
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