Recipe courtesy of Hillshire Farm
Print
Total:
30 min
Prep:
10 min
Cook:
20 min
Yield:
4 servings
Level:
Easy
Total:
30 min
Prep:
10 min
Cook:
20 min
Yield:
4 servings
Level:
Easy

Ingredients

  • 1 (14-ounce package) Hillshire Farm(R) Hardwood Chicken Smoked Sausage, cut into 1/2-inch thick slices
  • 1 large green pepper, cored and cut into 1-inch chunks
  • 1 red bell pepper, cored and cut into 1-inch chunks
  • 1 clove garlic, minced
  • 2 teaspoons curry powder
  • 1 (13.5-ounce) can light coconut milk
  • 1 (20-ounce) can pineapple chunks, drained
  • Cooked white or brown rice
  • Chopped fresh cilantro, optional
  • Chopped peanuts, optional
  • Raisins, optional

Directions

Watch how to make this recipe.

Spray a large nonstick skillet with no-stick cooking spray. Add the sausage, bell peppers, and garlic. Cook and stir on medium-high heat for 8 minutes, or until the peppers are crisp-tender and the sausage is heated through.

Add the curry powder and continue to cook until it is fragrant, about 1 minute. 

Add the coconut milk to the sausage mixture. Bring the mixture to a boil. Reduce the heat; simmer uncovered 10 minutes. 

Stir in the pineapple and heat through. 

Serve over rice, sprinkle with cilantro, peanuts, and raisins, if desired.

Categories:

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

Chicken Curry with Potatoes

Recipe courtesy of Tia Mowry

Curried Chicken and Mango Salad

Recipe courtesy of Good Housekeeping

Curried Chicken Salad Tea Sandwiches

Recipe courtesy of Tiffani Thiessen

Wood Chick's Smoked Pork Butt

Recipe courtesy of Wood Chicks BBQ

Red Curry Chicken Stir-Fry

Recipe courtesy of Ching-He Huang

Skillet Okra

Recipe courtesy of Sam Beall

Clay Pot Chicken with Shiitake Mushrooms and Chinese Sausage

Recipe courtesy of Katie Chin

Thai-Style Halibut with Coconut-Curry Broth

Recipe courtesy of Ellie Krieger

Smoked Brisket

Recipe courtesy of Eva Pesantez|Josh Lebowitz

On TV

Trending Videos

Brunch Bonanza

So Much Pretty Food Here