Spring

Pea and Leek Dip

Recipe | Courtesy of Dave Lieberman

Total Time:

18 minutes

Warm Potato-Tomato Salad with Dijon Vinaigrette

Recipe

Total Time:

35 minutes

Balsamic Strawberries with Ricotta Cream

Recipe | Courtesy of Ellie Krieger

Total Time:

5 minutes

Crab Salad with Zucchini Salad and Baby Asparagus

Recipe | Courtesy of Emeril Lagasse

Total Time:

15 minutes

Spring Pea Soup

Recipe | Courtesy of Michael Chiarello

Total Time:

1 hour 45 minutes

Rhubarb and Custard Kinda Souffle

Recipe | Courtesy of Jamie Oliver

Total Time:

35 minutes

Fresh Strawberries with Sweet Sour Cream and Red Wine Sauce

Recipe | Courtesy of Tyler Florence

Total Time:

30 minutes

Artichokes, Asparagus, and Watercress Salad with Cumin Vinaigrette

Recipe | Courtesy of Ingrid Hoffmann

Total Time:

25 minutes

Dessert Crostino of Fresh Ricotta, Strawberries and Aged Balsamic Vinegar

Recipe | Courtesy of Mark Pastore

Total Time:

30 minutes

Cold String Beans with Vodka Vinaigrette

Recipe | Courtesy of Wayne Harley Brachman

Total Time:

25 minutes

Strawberry Salad with Speck and Halloumi

Recipe | Courtesy of Jamie Oliver

Total Time:

15 minutes

Speedy Rhubarb Fool

Recipe | Courtesy of Jamie Oliver

Total Time:

40 minutes

Mixed Organic Santa Barbara Field Greens with Hazelnut Vinaigrette

Recipe | Courtesy of Jeff Brown

Total Time:

20 minutes

Cheesecakelets

Recipe | Courtesy of Nigella Lawson

Total Time:

25 minutes

Berry Mint Salad

Recipe | Courtesy of Ingrid Hoffmann

Total Time:

5 minutes

Italian American Cookie Sandwiches

Recipe | Courtesy of Giada De Laurentiis

Total Time:

1 hour

Roasted Asparagus Bundles wrapped in Prosciutto with Seasoned Bread Crumbs

Recipe | Courtesy of Michael Chiarello

Total Time:

40 minutes

Creamy Rice Pudding with the Quickest Strawberry Jam

Recipe | Courtesy of Jamie Oliver

Total Time:

55 minutes