1 tablespoon olive oil
1/2 medium brown or white onion, diced
1 clove garlic, minced
1 medium green or red bell pepper, chopped
4 cups diced ripe tomatoes or two 14-ounce cans diced tomatoes
2 tablespoons tomato paste
1 teaspoon mild chile powder
1 teaspoon cumin
1 teaspoon paprika
Pinch of cayenne pepper, or more to taste--spicy!
Pinch of sugar, optional
Salt and freshly ground black pepper
1 habanero pepper, sliced in half, seeds in, optional
5 to 6 eggs
1/2 tablespoon chopped fresh parsley, for garnish, optional
Crumbled goat cheese, for garnish, optional
Warm crusty bread or pita, for serving
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