Recipes A to Z
C
- Creme Catalan
- Creme Fraiche
- Creme Fraiche Ice Cream with Pink Peppercorns and Lemon Thyme
- Creme Fraiche Potato Salad
- Creme Vichyssoise Glacee
- Creme Vichyssoise Glacee
- Creme de Carotte
- Creme de Ricotta
- Creme de Ricotta
- Creme of Spinach Crepes
- Creole Baked Red Snapper
- Creole Bbq Shrimp
- Creole Calamari with Smoked Tomato Sauce and Olive Salad
- Creole Callaloo with Roasted Red Pepper Rouille
- Creole Chicken, Red Beans and Rice Soup
- Creole Christmas Fruitcake
- Creole Crabcakes
- Creole Crawfish and Shrimp Boil
- Creole Cream Cheese and Praline Ice Cream
- Creole Crostini
- Creole Crusted Rib-Eye Steak with Dirty White Beans
- Creole Crusted Rib-Eye Steak with Dirty White Beans
- Creole Fried Chicken
- Creole Garden Martini
- Creole Lamb Chops with Port Wine Demi
- Creole Marinated Grilled Red Snapper
- Creole Mustard and Roasted Poblano Dipping Sauce
- Creole Redfish Court-Bouillon
- Creole Redfish Court-bouillon
- Creole Relish Tray
- Creole Spiced Blue Crabs with Green Onion Dipping Sauce
- Creole Spiced Seafood Gazpacho
- Creole Spiced Shrimp with Old Fashioned Remoulade
- Creole White Beans with Shrimp
- Crepe Batter Recipe
- Crepe Parmentier Royale
- Crepe Quiche Lorraine
- Crepe with Mango Goat Cheese Filling, Dark Chocolate Ganache, Bourbon Syrup
- Crepes
- Crepes
- Crepes
- Crepes
- Crepes Fitzgerald
- Crepes Suzette
- Crepes Suzette
- Crepes Suzette au Beurre d'Orange
- Crepes Suzette with Vanilla Ice Cream and Orange Butter Sauce
- Crespella's Lemon Curd
- Crespelle con Prosciutto Cotto e Fontina
- Crespelle with Spinach and Taleggio
- Cretan Dakos - Koukouvagia (Owl)
- Cretan Turnovers: Skaltsounia
- Crew's Inn Seduction
- Crew's Inn Seduction
- Crimson Hot Pot
- Crisp Chewy Meringues
- Crisp Chewy Meringues
- Crisp Chicken Wings with Chili-Lime Butter
- Crisp Five-Spice Calamari with Spicy Citrus Noodles
- Crisp Pork Belly with Caramel Vinegar
- Crisp Potatoes with Salsa Verde Drizzle
- Crisp Potatoes with Salsa Verde Drizzle
- Crisp Red Snapper with Ragout of Potatoes, Onions, Artichokes, and Green Olives with Sauce Vierge
- Crisp Roasted Beech Mushrooms
- Crisp Silken Tofu Crusted in Lemongrass and Chile: Dau Hu Xa Ot
- Crisp Soba Noodles
- Crisp Tofu Cooked In Tomato Pepper Sauce: Dau Hu Sot Ca
- Crisp Zucchini Flowers
- Crispity Crunchity Drumsticks
- Crispy Bacon and Corn Maque Choux
- Crispy Bacon and Hash Brown Quesadillas with Fried Quail Eggs
- Crispy Baked Cauliflower Tater Tots
- Crispy Baked Chicken Pops
- Crispy Barbecued Side of Salmon Barbeque with Cucumber Yogurt
- Crispy Benne Seed Shrimp with Sweet Mustard and Hot Chile Garlic Sauces
- Crispy Breakfast Potato Cake with Piperade
- Crispy Catfish and Black Eyed Peas, Bacon and Caramelized Onion Relish with Fried Collard Greens
- Crispy Cauliflower Florets with Citrus Salt
- Crispy Cheese Pie (Lazy Woman's Pie)
- Crispy Chicken Fingers
- Crispy Chicken Fingers with Sweet and Sour Blood Orange Sauce, Blood Orange Watercress Salad
- Crispy Chicken Mini-Tacos
- Crispy Chicken Piccata with Frisee and Fines Herbes
- Crispy Chicken Wings Confit
- Crispy Chicken Wings with Citrus Five-Spice Salt
- Crispy Chicken Wings with Tsaketa Hot Sauce
- Crispy Chocolate-Covered Marshmallow Football Dummies
- Crispy Cornmeal Okra
- Crispy Crab Cakes
- Crispy Creepy Crawly Spider Bites
- Crispy Duck
- Crispy Farm Raised Poussin with Foie Gras, Armagnac Sauce, Asparagus, and Morels
- Crispy Fish Fingers
- Crispy Fish Tacos
- Crispy Fish Tacos
- Crispy Fish on the Bone
- Crispy Fish with Two-Way Vegetable Slaw
- Crispy Fragrant Duck Tacos with Asian Pear and Mango Salsa
- Crispy Fragrant Duck with Pickled Radish Salad
- Crispy Fried Cheese Squares
- Crispy Fried Chicken
- Crispy Fried Elephant Fish with Ginger Fish Sauce: CA Tai Tuong Chien Xu
- Crispy Fried Kellogg's® Crispix® Ham with Black Bean Puree and Pickled Jalapenos
- Crispy Fried Oysters with Smoky Bacon and Apple Ragout
- Crispy Fried Oysters with Sweet Corn Cilantro Salsa
- Crispy Fried Oysters with Wasabi Aioli and Asian Pear and Endive Salad
- Crispy Fried Oysters with a Chili-Corn Sauce
- Crispy Fried Rigatoni "Chips" Stuffed with Herbed Ricotta
- Crispy Glazed Pork Belly with Aromatic Lentils
- Crispy Gnocchi with Watercress Pesto
- Crispy Ham Ribs with Sorghum Mustard Glaze
- Crispy Hasselback Potatoes with Rosemary, Sage and Garlic
- Crispy Lavash Squares
- Crispy Lemony Shrimp
- Crispy Lobster Roll
- Crispy Onions with Five Spice
- Crispy Oven-Roasted Kale
- Crispy Oysters on Yucca Root Chips with Habanero Honey Aioli
- Crispy Pan Fried Bahamian Cracked Conch with Citrus Sauce
- Crispy Panko-crusted Fried Soft-shell Crabs with Sweet Corn Maque Choux, and Chili Lime Dressing
- Crispy Potato Horseradish Cakes
- Crispy Potato Rajas Tacos
- Crispy Prosciutto Cups with Sausage and Apple Stuffing
- Crispy Puttanesca Panzarottis
- Crispy Ribollita
- Crispy Rice Treats
- Crispy Rice Treats
- Crispy Rock Shrimp with Lime and Coriander
- Crispy Salmon with Leek Sauce
- Crispy Salmon with Mushroom Orzo and Red Wine Sauce
- Crispy Salt and Pepper Abalone with Ginger-Soy and Sweet Chili Dipping Sauces
- Crispy Salt and Pepper Squid with Spicy Asian Salad
- Crispy Salt and Pepper Squid with Spicy Asian Salad
- Crispy Sea Bass with Confit of Yukon Gold Potatoes, Pancetta and Fresh Sweet Peas
- Crispy Shrimp Burger
- Crispy Skin Arctic Char with Butter-Braised Cabbage
- Crispy Skin Black Sea Bass with Avocado, Tomatillo and Fennel Relish
- Crispy Skin Chicken with Master Stock
- Crispy Skinned Florida Yellowtail Snapper, Red Lentil and Yellow Crab Cassoulet with Sweet and Sour Tangelo Cascabel Syrup
- Crispy Smoked Mozzarella with Honey and Figs
- Crispy Squash Blossoms Filled with Pulled Pork and Ricotta
- Crispy Squid with Garlic Mayonnaise
- Crispy Squid with Garlic, Chile, and Basil
- Crispy Striped Bass with Sauteed Baby Morels and Watercress Sauce
- Crispy Sweet Potato Cakes
- Crispy Trout Starter
- Crispy Tuna-Cake Sliders with Citrus Slaw
- Crispy Tuscan Pork Cutlets
- Crispy Twice Cooked New Potatoes with Garlic Aioli
- Crispy Vidalia Onion Rings in Buttermilk Batter